$79.00
Join us for an unforgettable culinary experience with Chef Ryan as your guide!
1. Chipotle Glazed Pan-Seared Scallops: Indulge in perfectly seared scallops coated with a smoky chipotle glaze. They’re elegantly arranged around crisp cucumber-wrapped mesclun greens, garnished with gingered carrots, and drizzled with a sesame-honey vinaigrette, balancing spice with sweetness.
2. Ancho-Edamame Crusted Halibut: Savor succulent halibut encrusted with a zesty ancho-edamame blend. Served over a bed of fragrant orange-scented jasmine rice and paired with Thai-infused jicama, this dish offers a refreshing crunch and a hint of citrus.
3. Lime Poached Pears with Roasted Pistachio Dessert Cream: Finish your meal with lime-poached pears complemented by a rich roasted pistachio dessert cream, creating a delightful and sophisticated dessert.
Chef Ryan will lead you through each step, ensuring you master these exquisite dishes and enjoy a memorable cooking experience. 🌶️🦑🍚🥭🌰
16 in stock
Chipotle Glazed Pan Seared Scallop
Outlaid Around A Cucumber Wrapped Mesclun Greens Garnished with Gingered Carrots Drizzled with a Sesame-Honey Vinaigrett
Ancho-Edamame Crusted Halibut Served over a bed of Orange-Scented Jasmine Rice With Thai Infused Jicama
Lime Poached Pears with a Roasted Pistachio Dessert Cream
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Date: January 07, 2025
Start time: 06:00 p.m. PDT
End time: 08:30 p.m. PDT
Venue: Kitchen Fantasy
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