Hands on Italian 01/15/2023 1:00PM

$69.00

Hands on Italian
11/20/22 6:00PM
In this Hands on Cooking Class Chef Rick will guide you to make your own:

 Appetizer:  Antipasto skewers – rolled salami, rolled provolone cheese, marinated artichokes, marinated mushroom caps, pepperoncini, baby mozzarella and marinated, tomatoes and roasted olives  on a skewer

Salad:  Caprese salad, sliced heirloom tomatoes, fresh mozzarella, and basil with balsamic glaze and arugula.

Entree:  Chicken and Polenta Puttanesca

Dessert:  Panna Cotta with shaved chocolate and fresh berries

 

5 in stock

SKU: CC011523 Categories: , Product ID: 2471

Description

In this Hands on Cooking Class Chef Rick will guide you to make your own:

 Appetizer:  Antipasto skewers – rolled salami, rolled provolone cheese, marinated artichokes, marinated mushroom caps, pepperoncini, baby mozzarella and marinated, tomatoes and roasted olives  on a skewer

Salad:  Caprese salad, sliced heirloom tomatoes, fresh mozzarella, and basil with balsamic glaze and arugula.

Entree:  Chicken and Polenta Puttanesca

Dessert:  Panna Cotta with shaved chocolate and fresh berries

 

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Event Details

Date: January 15, 2023

Start time: 01:00 p.m. PST

End time: 03:30 p.m. PST

Phone: 9516934264

Email: ernie832@gmail.com