Description
Take a Ride up East Coast USA with our Certified Executive Chef Rick. Along the way you are going to discover authentic mouthwatering East Coast flavors without leaving So CA!
appetizer — Maryland Crab Cakes with roasted red bell pepper sauce
Entree — New York Steak with shallot sage butter, Potato croquettes and sauteed haricot verts
Dessert — mini Boston Cream Pies
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