Appetizers 01/10/23 6:00 PM

$69.00

Chef Rick’s Hands ON Appetizers 

Tuesday Jan 10th 6:00 PM

 

1.  Seared Ahi on a fried Wonton Chip with Asian inspired Salsa and wasabi cream (cold app)
2.  Curried Asparagus Croustade with bell pepper confetti (cold app)
3.  Balsamic Bruschetta on Mascarpone Polenta with basil chiffonade (cold app)
4.  California Chicken Rumaki – bacon wrapped marinated chicken tenderloin with cilantro and water chestnut (hot app)
5.  Warm mushroom tartlet – individual tartlet filled with a creamy mushroom filling (hot app).
Chef Rick

 

7 in stock

SKU: CC011023 Categories: , Product ID: 2212

Description

In this Hands on Cooking Class Chef Rick will guide you to make your own:
1.  Seared Ahi on a fried Wonton Chip with Asian inspired Salsa and wasabi cream (cold app)
2.  Curried Asparagus Croustade with bell pepper confetti (cold app)
3.  Balsamic Bruschetta on Mascarpone Polenta with basil chiffonade (cold app)
4.  California Chicken Rumaki – bacon wrapped marinated chicken tenderloin with cilantro and water chestnut (hot app)
5.  Warm mushroom tartlet – individual tartlet filled with a creamy mushroom filling (hot app).

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Event Details

Date: January 10, 2023

Start time: 06:00 p.m. PST

End time: 08:00 p.m. PST

Phone: 9516934264

Email: ernie832@gmail.com