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$3.99
Net WT 3.40 OZ
Citric Acid
Citric acid is a weak organic acid. It is a natural preservative/conservative which occurs naturally in citrus fruits and is also used to add an acidic or sour taste to foods and drinks
$4.99
Net WT 2.0 OZ
Xanthan Gum
Xanthan gum is a largely indigestible polysaccharide that is produced by bacteria called Xanthomonas Camestris. (1) Manufacturers place the bacteria in a growth medium that contains sugars and other nutrients, and the resulting product of bacterial fermentation is purified, dried, powdered, and sold as xanthan gum.
$5.99
Net WT 3.4 OZ
Tartaric Acid
Tartaric acid is found in cream of tartar,
which is used in making candies and frostings for cakes. Tartaric acid is also
used in baking powder where it serves as the source of acid that reacts with sodium
bicarbonate (baking soda)
$5.49
Net WT 3.4 OZ
Ascorbic Acid
Ascorbic Acid is a chemist's name for plain, old-fashioned Vitamin
C. In cooking, aside from its obvious nutritional advantages, it is used for
a very common purpose: to stop cut fruits and vegetables from browning.
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Citric Acid, Xanthan gum, Tartaric acid, ascorbic acid, available
in stock at Kitchen Fantasy Temecula.
